We are back from our trip. With all the good food at the various restaurants we went to, we didn’t eat particularly low fat. We didn’t go completely overboard. We never ordered dessert. And we did buy some fruit (bananas and grapes) to keep in our hotel room for snakcs. I did gain a couple pounds over our trip.
But now we are home. Last night I made Linguine With Clam Sauce. That is very low fat. I work today. So I will be taking several Healthy Choice or Lean Cuisine meals to work with me.
I continued to workout on our trip, running most of my scheduled miles, and doing some swimming too.
I had a meal at one restaurant that they called Linguine Chicken Tettrazini. I was going to try to make a low fat version of it, but the recipes I have found sound different than what I had in the restaurant. I think what I had in the restaurant was closer to a pasta alfredo. But the alfredo sauce was a little more liquid. I don’t know. I will dig through my cook books for something interesting to make.

Posted by Rob in Whatever on April 19th, 2007 |